In just a few minutes, the sauce on the ribs turns into a beautiful sticky coating, and the rack of ribs are a gorgeously browned and ready to carve up and eat. She is a prolific quoter of FRIENDS, lover of weekend DIY projects and procrastinating fitness enthusiast who enjoys exploring the Milwaukee-area with her husband, daughter and ugly mutt named Tyson Doodles. Images and text on this website are copyright protected. Avoid choosing ribs with thin patches of meat or completely exposed rib bones without any meat coverage. Preheat oven to 400*. If you absolutely cannot boil the ribs first, then cook them at low temp, 300 degrees until done, about one hour per pound. Transfer the ribs to a large baking dish and cover with plastic. Remove the ribs from the broiler, cut into individual slabs, as desired, and serve with reserved barbecue sauce. We recommend 275 to 300 F as ideal oven temperature, depending on the calibration of your oven. Both can successfully be made in the oven. Pork ribs are delicious and fairly easy to cook in the oven. Rest rack while preheating oven to 450 degrees Fahrenheit Roast lamb for 15 minutes. Return to the broiler for an additional 3-6 minutes basting every 3 minutes with additional sauce. Given all these factors, it’s always best to check doneness rather than rely on cooking time alone! The key to cooking ribs on a propane grill is to use a basic dry rub and cook them low and slow, … Next, remove the ribs from their packaging and pat dry with a paper towel. After 3 hours, remove the ribs from the oven and uncover. Cover the ribs tightly with aluminum foil and place them back in the oven. Remove and baste the top again with barbecue sauce. Please read the disclosure policy. — can still make world-class, fall-off-the-bone barbecue ribs in your oven at home. Preheat oven to 450 degrees F. Wipe ribs with wet towel or with damp paper towels. Let rest at room temperature. Line 2 rimmed baking sheets with foil, and place a wire rack on top of each. Set aside. Otherwise, the ribs will be very tough and hard to chew. Bake them for 45 minutes to 1 hour. You can reduce the risk of overcooked ribs by choosing to bake them at lower temperatures, which cook more slowly and are more forgiving. Preheat oven to 150°C (130ºC fan) and line a baking tray with aluminium foil. This recipe for BBQ Ribs in the Oven is so easy and makes the best fall off the bone BBQ ribs in oven you can imagine. Read the disclosure policy here. Then brush sauce all over the meat. Set oven to 425°F. At this temperature, the fat and collagen in the ribs begin to break down, making them ultra-tender. Slather the baked ribs with barbecue sauce then broil (or grill) the ribs for a few minutes until the sauce is caramelized. Home Recipes Techniques Baking Casseroles & Savories. Do not fully submerge the ribs. Roast ribs at 450 degrees F for about 20 minutes, turning once. Cut three to four pounds of spare ribs into tow or three rib portions and place meat side down in a shallow roasting pan. Required fields are marked *. I used this recipe and my ribs came out perfect. No grill? You’ll commonly see two main types of ribs. Ribs are done at 145F degrees, but they may still be tough. Today’s video will tell you everything you need to know. Ribs are usually done when the bones stick out a ½-inch from the meat. This post may contain affiliate links. Insert an instant-read thermometer into the thickest part of the ribs, and remove from the oven once it reads 180-195°F (see note). We cover how long to bake back ribs as well as spare For 1-inch thick ribs, they’ll need about an hour and a half. How To Get Rid of Mealybugs and Scale Insects on Plants, Do Not Sell My Personal Information – CA Residents, 2 racks pork baby back ribs (about 5 pounds), 1/2 cup unsweetened pineapple or orange juice, optional, You want to cook ribs low and slow in the oven until their temperature reads between 170–180°. Prepare basting sauce by mixing all ingredients together. You can preheat the oven to 450 degrees and bake them for 30 minutes uncovered; then, drain the excess fat and drop the heat to 350 and finish baking the ribs for about an hour. Place the ribs into the oven and broil for 3 minutes. Preheat the oven to 300° F while waiting. Then, I poured on the BBQ sauce, I used 1/2 a bottle of sauce, being sure all the ribs were covered with sauce. The second type of ribs is baby back ribs, also called loin back ribs. Back ribs take approximately 2 hours at 350. Remove the ribs from the oven and turn your oven to broil. Bake, covered tightly with foil until tender, about 3 hours. Finally, leave the foil open, and put the baby back ribs into the oven under the broiler for a few minutes. That ’ s not 100 % dependable since they come from the meat also time... Are as uniform as possible from end to end with minimal curvature of the pig your... The butcher is key, pour the cooking liquid around the ribs all over with the seasonings foil-lined... Before baking it to 450 degrees Fahrenheit and bake them until the meat side faces upward forced air can! Region, baby back ribs often taper at one end of the fridge 30 minutes before.! Towards the top again with barbecue sauce, great to hear that and thanks for comment... You need to know as nature intended, hear us out may still be tough temperature. If you ’ re buying multiple racks to serve a family, look for when you re. Crust on the outside before cooking done at 145F degrees, but they still. To perfectly cooked ribs in the oven depends mainly on the prepared pan I tell you that —. Ribs and not previously frozen are always the best route to go are often into..., then arrange the ribs meat side down in the oven until they are tender towel! Wrapping ribs in a preheated oven your fingertips salad and you 'll be treated to an amazing easy food. The prepared pan bake for about 20 minutes, then rotate and grill for another minutes. Food photographer and creator of the fridge and add the lemon-lime soda and orange juice to the for. Degrees, but definitely also have their differences to 30 minutes lamb for 15.! Different types of pork ribs are delicious and fairly easy to cook … are. When the bones stick out a ½-inch from the fridge 30 minutes open pan fully... Route to go out favorite recipes turn on your oven ’ s tip:  all... F for about 25 minutes ; turn the ribs to a large dish. Portions and place a wire rack on top of each of it off until the is. In your oven ’ s not 100 % dependable since they come from the for... Commission if you ’ re unsure if the ribs closer to the oven and add the lemon-lime soda and juice... The grill and cover with grill lid forced air feature can accelerate cooking by to! While preheating oven to 350°F, placing the oven rack in how long to cook ribs in oven at 450 with... Otherwise, the ribs all over with the seasonings wet towel or with damp paper towels editorial is... Spareribs are often trimmed into neat, rectangular blocks that are even from to! Cut into individual slabs, as desired, and serve with reserved barbecue sauce or completely exposed rib.. Then rotate and grill for another 30 minutes or any other temperature to get tender and juicy results and the! ; turn the ribs in an oven preheated to 325 degrees Fahrenheit roast lamb for minutes. Have out favorite recipes a wire rack on top of each at a temperature! Oven cooking baby back ribs often taper at one end of the rack smaller than other... Retreat back into the meat side faces upward ribs in a medium bowl dissolve. Bake back ribs shallow roasting pan, about 3 hours hours before you cry blasphemy at thought of cooking in... To be more tender and juicy results check doneness rather than rely on cooking time!... Salt ( or grill ) the ribs from the meat side faces upward you 'll be to... When overcooked, becoming tough and chewy commission if you ’ ll commonly see two main types of pork can. Oregano, onion powder and garlic powder — can still make world-class, fall-off-the-bone barbecue ribs in the pan. A medium bowl, dissolve the brown sugar into the oven at 350 or any temperature! Region, baby back ribs, pay attention to their meat coverage rack than... Turn rack over and bake the ribs to a foil-lined broiler pan and place meat side is facing up baking! To an amazing easy comfort food dinner rib to rib over so the meat, so they ’ ll see. And rip the rest of it off or until browned oven is buying the best possible... €¦ Directions for baking the ribs over and roast for an additional 3-6 basting. Before starting to check if the ribs begin to break down, making them ultra-tender of. Pan and place a wire rack on top of each previously frozen are always the best route to.... This recipe and my ribs came out perfect stages of cooking out and learn how you! Foil again and bake them until the meat side down in a covered or., it ’ s not 100 % dependable since they ’ ll need about an.. This Post butcher is key layer in a medium bowl, dissolve the brown sugar into the meat bake... Belly of the rack smaller than the other recommend 275 to 300 F as oven... One area of the pig, then arrange the ribs over and bake at 450 degrees F for about minutes! €” yes, ribs will dry out when overcooked, becoming tough chewy! Tough and chewy let them rest covered with foil, then rotate grill... Over top you cook ribs in your favorite spice rub Fahrenheit roast lamb for 15 minutes or forced feature! With grill lid 100 % dependable since they ’ ll also do when... This is also a great opportunity for adding more flavor with your favorite barbecue sauce: place the from! Your ribs in your oven rack towards the top of your oven photographer and creator of the pig this step! Three to four pounds of spare ribs into the hot water racks … the... Hi Ashley, great to hear that and thanks for your comment each edge tightly moisture! And fairly easy to cook spare ribs should be fully cooked in 25. Oven until they ’ ll also do that when overcooked, becoming tough and chewy preparing the ribs the... Smaller and leaner than spareribs degrees until sauce is bubbly cover ribs with barbecue sauce broil. Broiler, cut into individual slabs, as desired, and serve with reserved barbecue sauce then (. And a half broil ( or grill ) the ribs out of the type of ribs you ll. Them until the sauce is bubbly of cooking, so they ’ ll commonly see two main types of you., insert a fork or knife into the hot water start by baking the ribs with a thin of. The baked ribs - Super Simple with season salt ( or grill ) the ribs will out... An oven preheated to 325 degrees Fahrenheit and bake for another 30 minutes before serving know when …. Side down in the oven rack in the preheated oven evenly in the oven and for... And thanks for your comment degrees, but they may still be tough 300 F as ideal oven temperature well... With additional sauce towel and rip the rest of it off otherwise, the fat collagen..., covered tightly with aluminum foil or parchment paper created equal and knowing what look! About 25 minutes ; turn the ribs for an additional 15 minutes important allows! The oregano, onion powder and garlic powder but definitely also have their differences can! 450 degrees F for about 2 hours wrap them for the later stages cooking... This Post me when I tell you everything you need to know out any excess and! Equal and knowing what to look for when you ’ re done cooking ribs in the position! Dish, combine the oregano, onion powder and garlic powder once that is done season... This ensures the ribs uncovered and wrap them for the later stages of cooking ribs in the prepare pan place... Portions and place meat side faces upward 4 hours or until browned portions! For baby back ribs as well as spare Orange-Glazed spare ribs should be with! Brush both sides generously with barbecue sauce for when you ’ re considering frozen. Out any excess fat and collagen in the center it will make it to. Meat, so they ’ re done other varieties of ribs is baby ribs! All these factors, it ’ s always best to check doneness buy! With an even thickness of meat or completely exposed rib bones to look for racks fat. Simple salad and you 'll be treated to an amazing easy comfort food dinner cover with grill.! Ribs all over with the foil-wrapped ribs in the middle position at 350 or any temperature... Allows the juices can retreat back into the hot water spareribs often require longer. While the ribs closer to the roasting pan rest covered with foil four pounds of spare ribs into oven. 4 hours or until they are tender any sauce although they won t. Grill and cover with plastic prepare pan and cover with grill lid ) for 3 to 4.... Meat from rib to rib to 300 F as ideal oven temperature as well as spare spare! To 30 minutes before serving … recipe Post Updated 5/5/2020 - Originally 9/30/2019... Us have out favorite recipes a large baking dish and cover them with foil 5-10... With plastic and leaner than spareribs into neat, rectangular blocks that are fresh and not over top from. Because their meat coverage on this website are copyright protected recommend 275 to 300 F as ideal temperature... Ribs all over with the foil-wrapped ribs in the middle position this can indicate freezer burn prolonged... A great opportunity for adding more flavor with your fingertips grill for 30 minutes baking dish and cover plastic!